Buffet Catering in the Eifel.
With the company's signature style.
When the family gathers around the table again after a long time. When the team toasts a successful project. Or when a special birthday is celebrated. That’s when a buffet provides just the right mix of enjoyment and conviviality.
It’s the freedom to try a little bit of everything, to chat casually, and to find exactly what suits your taste. Everyone chooses what they love.
From the Eifel.
All the way to the Mediterranean.
The buffet at Brauers LandARThotel is the hotel’s culinary signature. Behind every buffet lies the conviction that good food requires time and authentic ingredients. While other places often rely on convenience products, here they are passionate about the real thing.
Whether down-to-earth and familiar or with a touch of the South—both buffet concepts rely on Brauers’ uncompromising quality and can be flexibly tailored to your preferences.
The favorite for anyone who appreciates authentic country cuisine. From hearty ox bone broth with hand-rolled marrow dumplings to tender roast ox in red wine sauce and classic pork tenderloin medallions. Accompanied by a colorful selection of vegetables and, to top it all off, vanilla ice cream with hot cherries. A buffet that feels like a warm welcome to the Eifel region.
Price: €39.90 per person
The perfect choice for anyone who prefers something a little lighter. Here, vitello tonnato and tomato-mozzarella meet fruity tomato soup and saltimbocca made with chicken breast. A whole roast beef and seasonal fish fillets offer a gourmet dining experience, while homemade tiramisu and panna cotta round out the evening on a sweet, summery note.
Price: €54.90 per person
Enjoyment without rushing.
Why a buffet is a winning choice.
A buffet has a completely different dynamic than a barbecue or a live cooking event.
It is always the ideal solution when:
- The focus is on variety: different types of meat, fish, and vegetarian options can be presented together in a harmonious way.
- The schedule is flexible: While a barbecue focuses on the “live experience,” a buffet allows guests to help themselves exactly when it fits into the flow of the conversation.
- If you're looking for classic elegance: Unlike a rustic barbecue, a buffet provides a festive setting for weddings or corporate eventswithout sacrificing flexibility in the choice of dishes.
- No outdoor space is available: A buffet isn't affected by the weather and adds a festive touch to any room, while a barbecue often relies on the outdoor atmosphere.
To be a host.
Stay a guest.
Booking a buffet at Brauers means placing the responsibility in trustworthy hands. It’s all about the joy of hosting. It gives the host that reassuring feeling that everything is taken care of. From crisp, fresh regional salads to a sweet finale.
It is our love for the Vulkaneifel and for traditional craftsmanship that turns every buffet into a celebration for the community. Here, we don’t just satisfy hunger—we create memories.
